Lechon sauce recipes

Lechon Sauce

Lechon Sauce

If you go through its list of ingredients, you’ll find that this popular Filipino condiment is made of bread crumbs among other things but contains no liver at all the way traditional lechon sauce should
Lechon Fried Rice

Lechon Fried Rice

Add soy sauce and black pepper to taste. This is Lechon Fried Rice. Add more or less soy sauce according to your taste
LECHON MACAU ver. 2

LECHON MACAU ver. 2

Ihain na may kasamang lechon sauce o calamansi na may toyo at suka. LECHON MACAU ver. Ito ang version 2 ng masarap na Lechon Macau na niluto ko
Filipino Lechon Kawali (Deep-Fried Crispy Pork Belly)

Filipino Lechon Kawali (Deep-Fried Crispy Pork Belly)

The meat is allowed to cool before slicing into cubes, then served with sauce or condiment of choice– usually lechon sauce, soy sauce, vinegar, sinamak (a concoction of vinegar, garlic, onions, ginger, hot chilis, and other spices), or ketchup
Lechon Kawali (Pan-Roasted Pork) Recipe

Lechon Kawali (Pan-Roasted Pork) Recipe

Garlic Vinegar Dip or all purpose lechon sauce. Lechon Kawali is also known as deep fried pork. Slice and serve with garlic, vinegar dip or all purpose lechon sauce
Lechon Kawali

Lechon Kawali

Serve hot with your favorite dipping sauce. Picture of Lechon Kawali. This is Lechon Kawali. Lechon Kawali is a pan-roasted pork belly
Lechon Paksiw (Stewed Roast Pork)

Lechon Paksiw (Stewed Roast Pork)

Add the oyster sauce and the sugar. Let's get into the culinary business and enjoy Filipino's favorite viand - Lechon - well - close to it - Lechon Paksiw (Stewed Left-over Pork Roast)
CNT Lechon Sinigang

CNT Lechon Sinigang

She marinated the pork slices in kalamansi, Thai fish sauce and pepper then dredged it in cornstarch before frying
My Lechon Paksiw Recipe

My Lechon Paksiw Recipe

If for any reason you can't use Mang Tomas Lechon Sauce or any other liver sauce, then use soy sauce as a substitute
SAWCLicious: Lechon Paksiw

SAWCLicious: Lechon Paksiw

I had a bottle of Mang Tomas lechon sauce in my fridge which I want to utilize before it spoils. For some reason, I always feel uncomfortable after eating pork except for pork soup, dishes with minced pork, Filipino bbq, or lechon
Lechon Manok with Tanglad

Lechon Manok with Tanglad

Marinate the chicken with lemon juice, soy sauce, salt and ground pepper for an hour then stuff it with lemon grass
Lechon Kawali

Lechon Kawali

Serve with sauce or dip of choice. After discovering the crispiest rind and the moistest meat on a lechon sa hurno, you’d think I’d never cook lechon in a kawali again
Lechon Manok

Lechon Manok

They chop it on premises and they give you condiments like atchara and lechon sauce, they then place it in a banana leaf lined plastic bag
Lechon Kawali with Red Curry Recipe

Lechon Kawali with Red Curry Recipe

for the red curry sauce. Lechon Kawali with Red Curry. Make the red curry sauce. Make the lechon kawali. Place red curry sauce in a serving bowl