Brownies
English Patis
English Patis
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Ingredients

  • 1 cup [250 g] unsalted butter
  • 250 g unsweetened baking (dark) chocolate (70% cocoa content)
  • 2 cups [400 g] granulated sugar
  • 4 eggs
  • 2 tsp vanilla extract
  • 1 cup chopped walnuts or pecans (optional)
  • 1 1/3 cups [190 g] cake flour or plain flour
  • 1 tsp baking powder
  • 1/2 tsp salt

Instructions

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