Baked Mussels
Mely's  kitchen
Mely's kitchen
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Ingredients

  • Ingredients for 3 servings
  • 12 pieces green mussels ( tahong) Cleaned and boiled ready in half shell
  • 1/2 cup grated cheddar cheese
  • 1 tablespoons flour
  • 1 tablespoon mayonaise
  • 1 teaspoon minced carrots
  • 1 teaspoon minced red bell pepper
  • dash of ground pepper

Instructions

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