Fish and Seafood

Fish and Seafood

  • 12 Recipes
Highland mussels - juicy whisky creamy

Highland mussels - juicy whisky creamy

Quickly wash and debeard all the mussels (pull off any bits that look like wire wool), discarding any that won't close (your fishmonger will do this for you if you ask in advance)
Tandoori grilled salmon parcels

Tandoori grilled salmon parcels

Sprinkle each piece of fish with a little red onion, tomato and coriander, then place a green chilli on the side and spoon any extra marinade from the bowl over the top
Breaded Cream Dory

Breaded Cream Dory

salt and pepper to taste. Sprinkle the cream dory with salt and pepper to taste, calamansi juice then mix evenly
Bangus Sisig

Bangus Sisig

This morning, I asked my mom what is her menu for lunch and she said she'll just reheat the leftover milkfish and pork kinilaw she brought from Batangas